The Edit, No. 107No. 107
Grand Hotel La Chiusa di Chietri
Valle d'Itria · Resort · €€€ (est.), estimated band: no official rate published
- Spa
- Hosts weddings
- Pool
The Edit, No. 108Valle d'Itria
Masseria · Alberobello
Masseria Torricella is a working farm in Alberobello, in the Valle d'Itria, whose oldest part is a monastery dated to about 1400. It has a spa in that wing, a sand-bottom infinity pool, a restaurant using farm produce and a wood of 40 acres. It sits in estimated price band 2 of 5 and suits walkers; the farm asks for a stay of at least three days.
Our editors have not visited this property. This entry is built from the property's own published information, checked on the date shown. The facts were gathered from those pages with their evidence; a final editorial review is still pending. Our method: How we select. Who runs this site: About.
Each line is copied word for word from the page named under it, as read on the date shown. Distances are calculated from the property's position, and an estimated price band has no official rate behind it.
Masseria Torricella holiday farm shines bright standing on a smooth slope masseriatorricella.it/eng/index.php, S.P. Canale di Pirro, 19 70011 Alberobello (BA) masseriatorricella.it/eng/index.php, Our lovely sand bottom pool overlooks the valleys masseriatorricella.it/eng/piscina.php, Our wellness SPA includes: sauna, Turkish bath, emotional shower masseriatorricella.it/eng/spa.php, makes Torricella the ideal location for wedding banquets masseriatorricella.it/eng/ristorante.php, Franciscan Monastery of the XIV Century masseriatorricella.it/eng/spa.php, Masseria Torricella is a working farm with a monastery inside it. Its oldest part, the farm says, was a monastery of Hierosolymitan monks dating to about 1400. They built big round stone basins, called pile, to store water for the dry periods, and the system gave the valley its name, the Canale delle Pile.
Today the farm is entirely built in stone. The restaurant, the rooms, the cellar and the wood-burning oven all overlook a wide yard.
It sits in estimated price band 2 of 5, as no official rate was found.
The farmhouse rooms are furnished, the farm says, in real country style, with wrought-iron beds and hand-embroidered linen. You can also stay in a trullo, or in guest houses a few meters from the main building, each with a veranda overlooking the countryside.
For independence there are the Quercia cottages, two apartments with kitchen under a centuries-old oak, a little way from the farm. The Dimore della Via Lattea, four cottages set on a hill, have a double bed, a couch that becomes two single beds, and a shower stall with sauna. A wood pellet boiler and solar panels supply heating and hot water.
Rooms with private facilities for guests unable to walk are listed too.
The dining room was a stable not so long ago, and niches that once held animal fodder now display old work tools. Breakfast brings home-made marmalades and biscuits.
Lunch and dinner are traditional local dishes: orecchiette, broad bean cream, and main courses of lamb, wild boar and rabbit. The wine list includes red Primitivo, Fiano della Valle d’Itria and Locorotondo white.
The farm also lets guests watch the cows being milked and sells its wines, olive oil, cheeses and salami every day.
The farm says it stands in the southern Murge. Its page on the area describes a valley of karstic origin that has become the green heart of the Regional Park of Barsento. About 40 acres of woodland have been fenced in as a nature reserve, with a trail through pines and oaks, a circuit workout and jogging itineraries with fitness and stretching areas.
The pool has a sandy bottom, an infinity edge that overlooks the valleys, a whirlpool and a solarium with umbrellas and sunbeds. Cocktails, drinks and snacks come at any hour.
The farm’s page on the surroundings names Monopoli as the closest beach and points to Ostuni and Polignano a Mare, the latter high above the sea.
Walkers who want a wood next door, and anyone who fancies a spa session in a monastery wing, fit here, as do guests who plan three days or more, which is what the farm itself recommends.
A dinner on foot in an old town is the missing piece: Masseria Grofoleo is a short walk from Locorotondo’s historic center. A one-night stop sits badly with a house that asks for three.
Masseria Torricella is on the S.P. Canale di Pirro, in Alberobello, in the Valle d’Itria. The farm names Bari and Brindisi airports for air travel and offers a transfer from the railway station and the airport.
By car, it says the car is the most practical choice for the surroundings, though bicycles can be hired and the provincial road is safe and not crowded. Follow the SS379 between Bari and Brindisi, exit at Monopoli toward Alberobello, then turn right toward Putignano. The farm is on the right after a short distance.
Masseria Torricella has a wellness spa in the oldest part of the farm, a monastery wing dated to the 14th century. The wellness path lasts about an hour. It includes a sauna, a Turkish bath and an emotional shower, plus a space for aromatic infusions and fruit grown on the farm.
Masseria Torricella offers an itinerary that lets children meet the farm's animals, and lists a small playground. A fenced wood of about 40 acres has nature trails, and horses, fallow deer and roe deer roam the estate. Whether children are welcome is not stated, so ask which house suits a family, since rooms, cottages and a trullo differ.
Masseria Torricella serves home-made marmalades and biscuits at breakfast, then traditional local dishes at lunch and dinner in a dining room that was once a stable. The menu names orecchiette, broad bean cream, and main courses of lamb, wild boar and rabbit. The wine list includes Primitivo, Fiano della Valle d'Itria and Locorotondo white.
Masseria Torricella says the car is the most practical choice for visiting the surroundings, although bicycles can be hired and the provincial road is safe and not crowded. For guests without a car, the farm offers a transfer service to and from the railway station and the airport.
Masseria Torricella asks guests to stay at least three days, which it considers the ideal minimum to know the place and what it offers. The farm has rooms, a trullo, guest houses, cottages and vacation homes, so a longer stay can mix accommodation types.